This beautiful Carneros Chardonnay begins to reveal hints of honeydew and golden apple as it opens. It is a balanced white wine, but with rich fruit flavors, perfect match for any meal. 

A classic blend of Bordeaux varietals, this wine showcases the wonderful relationship between Cabernet Sauvignon, Merlot, and Cabernet Franc, each complementing the other. Grown mostly in Rutherford, this Bordeaux blend is deeply mulberry in the glass and features aromas of fig, chamomile, and salted chocolate. On the palate, hints of nutmeg and cherry kirsch compliment the fine tannin structure emblematic of Rutherford.

The grapes for this wine are family-farmed on a two-acre vineyard in southeast Napa Valley. The Immaculate Vineyard is influenced by the cooler weather from the nearby San Pablo Bay, allowing for slow and even ripening. An intense purple in the glass, the nose features toasty spiced notes of cherry, raspberry, and mocha. Gentle tannins lead to bright mint and cocoa on the palate with blackberry and a dark chocolate finish. This vintage is a fuller expression of a Coombsville Cabernet, showing the versatility and range this exciting AVA has to offer.

Mount Veeder is part of the Mayacamas Mountain range along the western side of Napa Valley. At 1,500 feet elevation, Bruadair is the highest elevation vineyard in the Redmon portfolio. Bruadair produces concentrated grapes that create dynamic, complex Cabernets. Intense aromas of violet, blueberry, and rich minerality compliment this wine’s burgundy hue. On the palate, boysenberry, licorice, and espresso show the aging potential of this energetic Cabernet. Bold tannins make this a perfect wine for the dinner table that will drink beautifully for years to come.